Nov 29, 2020
In this episode of On The Back Bar Podcast, Chris talks to Taylor Foxman, Vice President of Communications at Parallel and Founder/ CEO of The Industry Collective.
Taylor has been in the drinks industry much of her career using her communication talents to help big and small brands share their message. She currently...
Nov 16, 2020
In this episode of On The Back Bar Podcast, Chris talks to Maxim Schulte, the new Bar Manager of Kol. A restaurant and Mezcaleria alongside Chef Santiago Lastra previously of Noma.
Kol is the debut restaurant from chef Santiago Lastra. Kol Mezcaleria will be in the restaurant's lower ground floor and will celebrate...
Nov 8, 2020
In this episode of On The Back Bar Podcast, Chris talks to Dean Callan about his long career as a brand ambassador and his latest project, The Dean Callan Show.
Join our community on Facebook! Beverage Network