Dec 11, 2019
In this episode of On The Back Bar Podcast, Chris talks
to Will Edge is the Founder of Greensand Ridge, a Kent based
distillery creating delicious spirits.
The distillery has won a number of awards for its efforts in sustainability with Will using innovative practices to keep carbon neutral. His efforts on...
Nov 27, 2019
In this episode of On The Back Bar Podcast, Chris talks in depth with Millie Tang to discuss her work at the Gresham bar and her recent competition wins.
Millie had a fantastic 2019. From winning the Licor 43 global cocktail competition alongside Jessie Williamson to being crowned the ALIA bartender of the year 2019,...